Akashi Single Malt White Oak Bourbon Barrel 1st Fill 5 Years Miniatur " this single malt matured

" this single malt matured for four years in red wine casks before being bottled at 61

it impresses with its full body and balance

was produced in this bottle shape from 1981 to 1985

Production of the little brother of Hibiki 17 was discontinued more than a year ago and is now sold out everywhere

These were stored in barrels made of Spanish oak and American oak

Akashi Single Malt White Oak Bourbon Barrel 1st Fill 5 Years Miniatur " this single malt maturedThis 5 year old single malt from Akashi White Oak was released on the Japanese market at the end of 2017. The whisky matured for 5 years in first fill bourbon casks and was not chill filtered or colored. Unfortunately, the exact number of bottles filled at 50% abv is unknown, but it should be no more than 1,000 worldwide.