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Add 5-10 ml of the concentrate per 1 liter of water into a humidifier
The capsule dissolves very quickly and the polysaccharide gel in the capsule forms a protective matrix around the bacteria
nutritional value in 100 g of the product
making it an ideal tool for users seeking comprehensive analysis of their samples
Use within 3 weeks after opening
Lactoferrin (30 Kapseln) Dousunięcie Add 5-10 ml of theNatural cow milk protein with added vitamin C. INGREDIENTS: L ascorbic acid (vitamin C), lactoferrin LFS 90% from cow's milk, plant cellulose. Active ingredient 1 capsule Lactoferrin LFS 90% 120 mg Vitamin C (L ascorbic acid) 400 mg (500%*) *RI Reference intake value USAGE: 1 capsule daily. Swallow after a meal and wash down with plenty of water. This dietary supplement should not be used as a substitute for a varied diet and a healthy lifestyle.
