Ghee Butterschmalz BIO 340 ml - AMYLON Chlorophyll Energy value: 197 kJ /

Energy value: 197 kJ / 47 kcal

which has anti-inflammatory and anti-allergic properties

Die energetisierende Formel des Anti-Cellulite-Peelings entfernt abgestorbene Epidermis

The product is in liquid form

Acerola cherry provides 30 times more vitamin C than lemon

Ghee Butterschmalz BIO 340 ml - AMYLON Chlorophyll Energy value: 197 kJ /DESCRIPTION Ghee butter, also known as clarified butter, is made by heating it slowly over a long period of time. This process produces pure milk fat without water or milk protein. Ghee butter is great for deep frying and baking, as well as cooking. INGREDIENTS Anhydrous milk fat * ( * from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 3677 kJ 878 kcal Fat : 99. 4 g of which saturated fatty acids: 70 g Carbohydrates: 0. 4 g