JoeFrex- 51 mm Tamper Unterteil KNOCK 100 Zudem mangelt es an Aroma

Zudem mangelt es an Aroma

otherwise the powder will be pressed unevenly and the leveling will have been useless

Besonders gleichmäßiges Mahlgut

Um den direkten Kontakt zwischen Griff und Unterteil zu vermeiden

This Tamper belongs to the Barista line

JoeFrex- 51 mm Tamper Unterteil KNOCK 100 Zudem mangelt es an AromaJoeFrex 51 mm Tamper Base KNOCK All KNOCK bottom parts have a flat pressing surface to press the coffee grounds. Why the name Knock? After pressing the coffee grounds for the first time, lightly knock on the side of the portafilter to dislodge any remaining grounds on the side. It can then be pressed again. To avoid using the base of the tamper or the wooden handle for this light tap on the portafilter, risking damage to both the tamper and the