Di Giampaolo Espresso Maestrale - Espresso Italiano 503 Finishes with delicious bitterns

Finishes with delicious bitterns

This coffee is particularly recommended for espresso machines (portafilter) and as espresso

Shortbread pistachio biscuits in a 200g packet

etwas dunkleren Crema

Because the Trucillo Crema Bar is actually only reserved for the gastronomy

Di Giampaolo Espresso Maestrale - Espresso Italiano 503 Finishes with delicious bitternsDi Giampaolo Caff Espresso Maestrale Espresso Italiano 1000g espresso coffee, whole bean Mixing ratio: 80% Arabica beans 20% Robusta beans For the Espresso Maestrale, Di Giampaolo Caff uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium