a beautiful spicy power and a bitterness thirst quenches the final reflecting us the image of this vintage
Alles abgerundet mit perfekt eingebundenen Tanninen
The wine is a composition of 50% Garnacha and 50% Tempranillo
natural secondary fermentation in a pressure tank at a temperature of 12 - 14 °C
Lay down or have powerful food
2017 Heideboden rot trocken unfiltriert Spontangärung- Claus Preisinger 9er Paket a beautiful spicy power andPack of 9 delivered free of charge. 50% Zweigelt 30% Blaufrnkisch 20% Merlot. Hand picked at the end of September, pre selection in the vineyard, final sorting in the winery, gentle processing, spontaneous fermentation in tanks and in open containers, aged for 14 months in small oak barrels. Delicate mineral nose with fine herbal spice, underlying dark berry confit, subtle wood spice. Juicy, good complexity, ripe sweet heart cherries, fine acidity,