Institut für Lebensmittel und Ernährung
At + store 2 to +8 degrees
#3 [ Magnesium Salts of Citric Acid (Magnesium)
Cooling and refreshing due to the high menthol content
acidity regulator: citric acid (* ingredient from certified organic farming)
Mirlek Lorbeer Mazidlo 60 ml Malz und Melasse Institut für Lebensmittel und ErnährungMIR LEK Mazidol from Bay Laurel with Wormwood on Goose Fat 60 ml Application: Skin of neck, arms, legs, back Method of application: apply to the skin, spread, let absorb. Ingredients: INCI goose butter, Artemisia Absinthium herbal extract, cetyl alcohol, Laurus Nobilis leaf extract, hydrogenated soybean oil, lanolin, tocopheryl acetate, Cinnamomum Camphora leaf, geraniol. Store in a cool and dark place out of reach of children. Store in the