Alziari: Natives Olivenöl Extra, Cuvée Pauline (Intensiv), 1 l Bos Food The aceto is made from

The aceto is made from a blend of 4 grape varieties

A flavor explosion of fiery chilis

CELERY SEED

The Würzgarten vermouth is matured without any added sugar in traditional Mosel cask barrels

vegetable rice

Alziari: Natives Olivenöl Extra, Cuvée Pauline (Intensiv), 1 l Bos Food The aceto is made fromVery fine and renowned oil from the ancient Alziari oil mill in Nice. The green yellow colored blend was cold pressed from olives harvested while still green and, with its fruity intense finesse, is especially delicious with salads, tomatoes, and raw vegetables. This olive oil carries pure fresh herbs in its aroma. On the palate, the "green oil" awakens the taste buds and initially spreads its pure, absolute olive flavor. After a while, it reveals a