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Amaretti Virginia is one of the best-known Italian producers of sweet pastries and is particularly famous for its amaretti of different varieties and for its elegant packaging
The contrast with the patterned wood grain looks very elegant and natural at the same time
3 bags of 1000g each
The high Arabica bean content (90%) produces a fine
A magnificent sugar bowl with a timeless design
Quarta Caffè Espresso Stuoia Famiglia 327 Amaretti Virginia is one ofQuarta Caff Espresso Famiglia Stuoia 500g Espresso coffee, whole bean Mixing ratio: 40% Arabica beans 60% Robusta beans Only carefully selected Arabica and Robusta coffees are considered for Quarta Coffee Stuoia. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius, before they are blended to form a balanced blend. The long, slow roasting ensures that the acids contained in the raw beans are
