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Direct pressing of Cinsault
Der Wein hat eine feine
Best from 2026 through 2043
80% Trebbiano
Powerful and concentrated
2023 Chiaretto Riviera del Garda Doc Classico Bulgarini Rhône-Nord Direct pressing of CinsaultGrowing area: near the town of Pozzolengo, in the heart of the hilly Lugana region, south of Lake Garda. Soil type: Moraine terrain of glacial origin, clay and gravel soil. Grape varieties: Groppello 35%, Sangiovese 20%, Marzemino 25%, Barbera 20%. Winemaking: the grapes are hand picked and transported in boxes. This is followed by the traditional ros winemaking process with gentle pressing of the grapes and brief contact with the skins. Removal of
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