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This Jumnai sake is a blend of Junmai and Junmai Daiginjo sake
It impresses with its delicate
produced from January to May
000 days (almost three years) in ceramic tanks and acquires a slightly brownish color due to the amino acid and oxygen
This sake is bottled unfiltered and without additives immediately after pressing
Moriki Junmai Ginjo Jyungin 300ml ausverkauft This Jumnai sake is aAn expressive Junmai Ginjo sake with a fine, fruit driven aroma and clear freshness. Lively on the palate, well structured and balanced with subtle acidity and a light umami note. The finish is clean, dry, and pleasantly refreshing.
