BORROW - rein 2kg WARCHEM Maca (Peruanische Pfefferminze) Milk for the production of

Milk for the production of whey is obtained from cows grazing on ecological meadows

Dosage: washing machine: 3-5 kg

do not temper (100 g of pasta in 1 liter of salted water)

Collagen is a protein of which there are almost 28 types

The maitake mushroom is classified as an adaptogen

BORROW - rein 2kg WARCHEM Maca (Peruanische Pfefferminze) Milk for the production ofName (English): Urea Synonyms: Carbonyldiamide Species: pure Chemical formula: CHNO Molar mass: 60. 06 g mol EC no: 200 315 5 CAS number: 57 13 6 Quality parameters TESTED VALUE NORM Content min. 99. 0% Chlorides (Cl) max. 0. 01% Sulfates (SO) max. 0. 01% Heavy metals (Pb) max. 0. 005% Iron (Fe) max. 0. 005% Biuret max. 1. 5% Ash max. 0. 1% Water insoluble components max. 0. 05% Water Moisture max. 0. 5% External appearance white powder or granules