Imperial Russian Stout 14% gift the hop bitterness is so

the hop bitterness is so well packed that you can hardly feel it

Ein Klassiker in der Bierwelt

2 Jahre im Rumfass im alten Klosterkeller haben unser Abteibier Triple Blond 10%

2800 Flaschen GOLDFISCH 15% Grand Crus in 75cl Long-Neck-

The top-fermenting yeast brings wonderful aromas

Imperial Russian Stout 14% gift the hop bitterness is soThe English Baltic Porter has the nickname "Russian Stout" because Catherine the Great loved these beers. After weeks of fermentation with several yeasts in open vats, the porter matures for many months in old whiskey barrels from Ireland until it loses its rough character and runs velvety smooth down your throat. This could take years until we release the barrel. The intense roasted notes come from the malts, the licorice tone is typical of the