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Lactobacillus acidophilus LA02 - 1
Amylase (from Aspergillus oryzae)
Spirulina has been tested for the presence of microbial contaminants
rice and seafood dishes
Maca (root) powder * 100% (* from controlled organic cultivation ingredient)
GUAR BIO GUMMI (ROHSTOFF) (25 kg) Mariendistelpräparate Lactobacillus acidophilus LA02 - 1INGREDIENTS Guar gum * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic guar gum is a natural thickener extracted from the endosperm of the seeds of the Fabaceae plant Cyamopsis tetragonolobus. Guar gum can be used as a substitute for tasteless and odorless gelatin. It is characterized by good water solubility and thickens products without the need for heating. Thanks to its properties, it is an ideal addition to sauces,
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