prosecco doc extra dry sandro magnum v8 vineyards BF_classico17-1_scontoNL25 clementina e burro fresco

clementina e burro fresco

attraversato da qualche striatura più dorata

Morellino di Scansano accompanies pasta dishes with elaborate sauces and meat-based mains typical of Maremma cuisine

Veste il calice di un cristallino e brillante giallo dorato

Perfetto da stappare durante l’happy hour

prosecco doc extra dry sandro magnum v8 vineyards BF_classico17-1_scontoNL25 clementina e burro frescoThis straw coloured bubbly features a delicate yet persistent effervescence and boasts refreshing floral aromas with a delightful fruity note that recalls the scent of apple and pear. Whereas in the mouth, its freshness and fragrance are supported by a good mineral quality and delicate hints of fruit. It closes on a warm note of crusty country bread. Made entirely of Glera grapes the core variety in the production of Prosecco sior Sandro" is a bubbly