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firm tannins in harmony with a fresh and gentle acidity
Radio Boka Tempranillo: ein unkomplizierter
15% Carmenere and 7% Petit Verdot (a little higher in search of acidity) from grapes harvested early
Alto Gualtallary
built around a bright spine of acidity and a tight-knit core but with enough substance to cover its structural bones and offer great promise for medium-term cellaring
Bag in Box 3 Ltr Radio Boka Verdejo Blanco Bodegas Hijos de Alberto Gutierrez--Radio Boca firm tannins in harmony withWonderfully fresh and juicy fruit from the cool Castile, north of Madrid. The grapes are mechanically harvested at night so that all the freshness is retained in the juice. The grape skins are soaked for 24 hours at 10C. This is followed by gentle pressing and controlled fermentation at 16 18C in stainless steel tanks. Light yellow color. Fresh aromas of lemon blossom, apples, light tropical fruits and mineral. Full bodied, tropical, juicy and
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