Natriumsulfat - rein 250g WARCHEM Distelöl The finished bread has a

The finished bread has a pleasant texture and a unique taste

it supports good muscle function [ID 155] and has a positive effect on the immune system [ID 154]

Children above 3 years: 2 lozenges 1-5 times a day

warm-orange skin and differs from the common pumpkin in its more delicate shape

6 mg - 114%

Natriumsulfat - rein 250g WARCHEM Distelöl The finished bread has aName (English): Natriumoxalat Synonyms: Natriumoxalat Species: pure Chemical formula: NaCO Molar mass: 134. 01 g mol EC no: 200 550 3 CAS number: 62 76 0 Quality parameters TESTED VALUE NORM Content min. 99. 0% Chlorides (Cl) max. 0. 005% Sulfates (SO) max. 0. 02% Heavy metals (Pb) max. 0. 002% Iron (Fe) max. 0. 002% pH value (3%, HO, 20C) 6,5 8,5 External appearance white powder