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da es sich um einen kräftigeren Wein handelte
It fermented with full clusters and indigenous yeasts with a long 60-day maceration and aging in 225- and 500-liter oak barrels (but
This is quite accessible
17 gr/l (acetic acid)
- only € 90
Rabia Petit Verdot 2022, BIO, Bodega Cerrón, DOP Jumilla Graciano da es sich um einenVino De Finca 2018 Casa Castillo, DOP Jumilla, Spain Fermentation in concrete pools with 25 30% full cluster, 12 months in 500 liter French barrels and 5000 liter fudres, 75% Monastrell, 25% Garnacha Parker 93 P 0. 75 liters 14. 5% Alc. Contains Sulphites The 2018 Vino de Finca is a blend of Monastrell with 25% Garnacha from a cooler, more continental vintage. The Monastrell is from 20 to 30 year old vines, and the 8 year old Garnacha is from
US$ 24.90
US$ 50.90
