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Pairing it with nutrition, movement, and lab-guided care is what produces lasting results

[1] [4] Published phase 2 trial data (Jastreboff et al., NEJM , 2023) reported dose ranges from 1 mg up to 12 mg weekly, with higher doses associated with greater weight loss but also increased rates of gastrointestinal side effects

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Cancer prevention: Some test-tube studies suggest that vitamin E may also help slow the growth and spread of cancer cells, thanks to its antioxidant properties

Chronic stress, cortisol dysfunction, and pain: a psychoneuroendocrine rationale for stress management in pain rehabilitation