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A., and Vishwanath, B
While these mechanisms improve glycaemic control, some patients experience gastrointestinal side effects that could potentially affect nutrient intake or absorption
Reactive Oxygen Species (ROS) are increased by the consumption of sugars and oxidized vegetable oils, smoking, alcohol, exposure to environmental toxins, high or chronic emotional stress, circadian rhythm dysregulation (poor sleep), lack of exercise, infections, and a lack of antioxidant intake
HS is a former employee of IQVIA
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