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Yet, these results are in contrast with previous pooled analyses of data from case-control studies (129) or from both case-control and prospective studies (130) that reported an approximate 30% lower CRC risk in individuals with the highest garlic intakes compared to those with the lowest intakes
Acta 1830 (6), 38463857
American Association of Clinical Endocrinology Consensus Statement: Algorithm for the Evaluation and Treatment of Adults With Obesity/Adiposity-Based Chronic Disease 2025 Update
Liverpool cohort All 75 individuals in the Liverpool replication cohort were genotyped for the CUBN rs1801222 (p.S253F) SNP, with three excluded owing to missing serum vitamin B 12
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