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Goldman Sachs analysis predicted that the number of Americans treated with GLP-1 therapies could reach 30 million by 2028, with upside to as many as 70 million." This represents a notable shift in consumer habits that food and beverage manufacturers cannot ignore

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The week following each dose increase is essentially a mini version of the initial adjustment period

This exacerbates proinflammatory immune responses, characterized by cross-talk between inflamed gastric and adipose tissues, thereby contributing to a protumorigenic gastric microenvironment

These foods are designed to keep consumers full for longer while supporting balanced nutrition