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Sharifi-Rad J, Rodrigues CF, Sharopov F, et al. Diet, lifestyle and cardiovascular diseases: linking pathophysiology to cardioprotective effects of natural bioactive compounds. International Journal of Environmental Research and Public Health. 2020;17(7):2326. doi:10.3390/ijerph17072326doi:10.3390/ijerph17072326
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Water, Ethylhexyl Methoxycinnamate, Zinc Oxide, Titanium Dioxide, Glutathione, Collagen Extract, Glycerin, Propylene Glycol, Caprylic/Capric Triglyceride, Cetyl Ethylhexanoate, Niacinamide, Adenosine, Stearic Acid, Polysorbate
Many mutagens occur naturally, but more and more, industrial pollution and the rise of ultra-processed foods, allow an ever-increasing amount of them to enter our daily lives through the food chain or just the environment we live in
