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Formulated by a Naturopath & Nutritionist and made in small batches in the Noosa Hinterland, Australia
Adequate intake of Vitamin B12 through their diet or supplementation can improve a chickens growth, development, and embryo formation, enhance egg production and feather quality, prevent skeletal diseases like perosis, and enhance their immune functions
Although it is naturally found in certain foods such as nuts, beans (especially red beans and kidney beans), grains, cantaloupe melons, and oranges, it is more effective in breaking down fat when given as an intramuscular injection
Adults over the age of 60 are at the highest risk because our ability to absorb B12 from food naturally declines as we age
All information presented here is neutral, factual, and intended to support scientific discussion rather than clinical, therapeutic, or diagnostic application
