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10.3978/j.issn.2304-3881.2014.11.03 319
Patients experiencing right upper quadrant pain, particularly if accompanied by fever or jaundice, should be evaluated for gallbladder disease
Nutritional deficiencies can weaken the body's resistance and tissue repair capacity, severely hampering the recovery process
Personalized dietary advice and visual aids from dietitians are essential for optimizing outcomes in patients using GLP-1 therapies, showing that communication and side effect management plays a vital role in sustainable weight management
Molestias digestivas (las ms comunes) Nuseas: entre 20% y 44% de los pacientes (ms comn al inicio y con dosis altas) Vmitos: entre 10% y 24% Diarrea: entre 12% y 30% Estreimiento: entre 6% y 24% , segn la molcula y la duracin En general, 4 a 7 de cada 10 pacientes (40-70%) presentan algn sntoma digestivo durante el tratamiento, sobre todo en las primeras semanas, con tendencia a mejorar con el tiempo (1,8-11)
