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Hepatocyte-targeting single galactose-appended naphthalimide: a tool for intracellular thiol imaging in vivo
Ingredients CARBONATED WATER, CITRIC ACID, ERYTHRITOL, TAURINE, SODIUM CITRATE, NATURAL & ARTIFICIAL FLAVORS, PANAX GINSENG FLAVOR, L-CARNITINE L-TARTRATE, CAFFEINE, SUCRALOSE, SORBIC ACID (PRESERVATIVE), BENZOIC ACID (PRESERVATIVE), NIACINAMIDE (VIT
Provided solely for qualified laboratory and research use
Carnitine is a non-essential amino acid and is found in small amounts in animal products such as milk, fish and red meat (generally, the redder the meat, the higher its Carnitine content)
