Recent groundbreaking research has revealed a profound paradox regarding glutathione levels in chronic illness
Free radicals accumulate in the body due to oxidative stress, which can be caused by a number of different factors, including diet and lifestyle
Generally, glutathione doesnt just drop for no reason
Similarly to garlic, pumpkin is also known for its multiple beneficial effects, such as anti-diabetic, anti-hypertensive, anti-tumor, anti-bacterial, anti-viral, anti-fungal, hypocholesteremic, anti-ulcer, anti-inflammatory, and analgesic effects ( Cucurbita , could exert anti-oxidant effects by elevating glutathione peroxidase and superoxide dismutase activity as well as reducing serum levels of malondialdehyde (Mahmoodpoor et al., 2018)
Always consult peer-reviewed protocols for dosage guidance specific to your study goals and models