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Glutathione can aid in deficiencies that have been found to be present in certain diseases
Prolonged cooking of asparagus could decrease glutathione concentrations
Lancet Diabetes Endocrinol Elsevier Ltd
Food Chem Toxicol 62:869875 Wen X, Huang A, Hu J, Zhong Z, Liu Y, Li Z, Pan X, Liu Z (2015) Neuroprotective effect of astaxanthin against glutamate-induced cytotoxicity in HT22 cells: involvement of the Akt/GSK-3 pathway
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