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(PubMed) Annweiler C, Schott AM, Allali G, et al
Tsui et al
Allulose delays carb absorption What that means: When you eat a high-carb meal, like pancakes made with allulose, your blood-sugar level in the short-term will be lower than it would be if you made the pancakes with sugar or several other natural sweeteners
However, medications work best when combined with healthy lifestyle habits
GLP-1 is a hormone the body naturally produces when people eat food to signal fullness to the brain
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