royal siberian caviar Weight:1kg is extracted from the Siberian

is extracted from the Siberian sturgeon (acipenser baerii)

noggrant handsaltad och traditionellt rökt vid låg temperatur i aromatisk bokträsrök

Perfectly Malossol — lightly salted for purity (<4% salt) — this collection is the ideal introduction to our finest range

Royal Oscietra-kaviar (acipenser gueldenstadtii) är känd för sin utmärkta äggkvalitet

The strong taste makes it ideal to be used grounded or sprinkled on whole to embellish cocktails

royal siberian caviar Weight:1kg is extracted from the SiberianSiberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.