Bovetebröd (Glutenfri) Kakor Top it with almonds and

Top it with almonds and bake it again

Weight: 750 g

buckwheat sourdough (buckwheat flour

We divide it in half and then fill it with an almond cream and blueberries

Chocolate ball with sugar or coconut

Bovetebröd (Glutenfri) Kakor Top it with almonds andOur organic gluten free buckwheat bread from Salt Kvarn is soft and has a nice texture. It is baked on oatmeal, rice flour and buckwheat flour, as well as a sourdough made from whole grain rice flour. The bread is topped with sunflower seeds for an extra nutritious surface. Perfect for those with allergies or gluten intolerance, but note that the bread is baked in an environment where other grains are present and may contain traces of gluten. Weight: