delicate Royal Oscietra
and rich Amur fusion caviars
is extracted from the Siberian sturgeon (acipenser baerii)
No preserving agents are used
Siberian Sturgeon (Baerii) Caviar
dried caviar oscietra royal-siberian-caviar-pairs delicate Royal OscietraAttilus dried caviar is simply dehydrated pure sturgeon caviar (acipenser gueldenstadtii), it tastes like nothing else, it has a concentrated, rich flavor and a distinct crunchy taste. The strong taste makes it ideal to be used grounded or sprinkled on whole to embellish cocktails, chilled vodka, risotto, sushi, eggs, pasta, seafood, hors doeuvres, soups and so much more. Additionally, you get twice the amount for the same price because dehydrated