Santoku 17 cm Seki Kanetsugu VG2 Waga: 530 g
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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Waga: 530 g
Krojenia warzyw z precyzją: Dzięki ich płaskiemu i prostemu ostrzu
do not twist the knife from side to side
Relatively new on the market Japanese powder steel by Hitachi steelworks - ZDP-189 with extreme carbon and chromium content
solidnej klingi i jednostronnemu ostrzu
Santoku 17 cm Seki Kanetsugu VG2 Waga: 530 gBlade Steel Type: Stainless Steel VG 2 (Core) enveloped by stainless steel Handle: Lacquered wood Hardness Rockwell (HRC): 58 59 Total length: 32,0 cm Blade length: 17,0 cm Blade width: 4,3 cm Spine thickness: 2,0 mm Weight: 132 g Made in Japan KNIFE CARE The basic principle of maintaining stainless steel knives is to wipe them dry. Leaving a wet knife to dry on its own will result in the appearance of small spots of rust. It is completely