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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Długość całkowita: 27
Total length: 44
Służy on do finalnego polerowania krawędzi tnącej
Specyfikacja: Rdzeń: rdzewna stal Aogami#2 (zapoznaj się z zakładką konserwacja)
Spine thickness: 5
Sakimaru 27 cm Sakai Takayuki Byakko Shirogami#1 Długość całkowita: 27Blade Steel Type: Carbon Steel Shirogami#1 (Core) enveloped by iron Handle: Ebony wood, buffalo horn ferrule Hardness Rockwell (HRC): 60 61 Total length: 42,5 cm Blade length: 27,0 cm Blade width: 3,0 cm Spine thickness: 3, mm Weight: 179 g Made in Japan KNIFE CARE The basic principle of maintaining stainless steel knives is to wipe them dry. Leaving a wet knife to dry on its own will result in the appearance of small spots of rust. It is completely
US$ 10989.50
US$ 1994.50
