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Brush for removing baked-on
Thick meat skewer: 12mm
475 mm x 2
Fits EGPB871+EB8S
Doskonała cyrkulacja wody
ZWILLING | PRO WOOD – nóż do szpikowania i dekorowania – ostrze: 100 mm poloshirt_hellgrau1 Brush for removing baked-onLarding and Garnishing Knife Solid, High Quality, Precise Made in Germany FRIODUR ice hardened blade special hardening process from ZWILLING Ergonomic handles made of oak wood: For comfortable cutting with the knife Smooth transition between handle and blade High quality workmanship Characteristics Blade length: 100 mm Steel and wood this combination makes the PRO WOOD series of knives for special cutting tools Perfect for larding meat, cutting bacon,
US$ 59.95
US$ 99.95
