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roasted and braised red meats
where its flavours reaffirms while detecting a gentle and subtle bitterness consistent with the final spiciness
Aged for 6 months in French and American oak barrels and has a good structure with a ripe fruity finish
That’s the trick
with notes of tropical fruits as well as apple and pear notes
Terra di Briganti, Nato Nudo, Benevento Aglianico IGP 2019 2016 roasted and braised red meatsGrape variety: Aglianico The Aglianico Nato Nudo displays an evolving colour, definitely garnet with some dark ruby hues. The aromas remind the Mediterranean garrigue, black olives and spice. Exotic black cherry and earthy (almost bloody) texture. Earthy elegance with some bitter rusticity on the palate, this wine is supported by a good level of acidity giving way to a persistent and intense mouthfeel. No added sulphites. Nato Nudo means born naked.
