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We sometimes try this with the Umeshu from Heiwa Shuzo called "Tsuru Ume Kanjuku" -- it makes the perfect spritz
rather than diluted with yuzu juice & sugar
Omija (schisandra berries) and hibiscus flowers • Stage: Samyangju (3-Stage) •
Shishi no Sato Junmai Chokara
Kinoshita Brewing Company
Kurosawa "Junmai Kimoto" [720ml] red wine We sometimes try this with
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