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From low-yielding old vines in Penedès' highest vineyards
Born from a rebellious spirit
or aged cheeses to fully appreciate its sophisticated character
Notes of guava
offering immediate aromas of watermelon
Isaac Fernandez "Biutiful" Cava Brut Nature domaine de pallus From low-yielding old vines inCava, Spain Varietal(s): 50% Macabeo, 35% Parellada, 15% Xarelo Vibrant aromatics of citrus, mountain herbs and blossoms, and a sea side freshness. Flavors pick up light richness of buttered brioche while the acidity stays firm, driving into a long finish. Wine Enthusiast
