Pay in 4 interest-free payments of $662.50 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Mayak Gyeran
Instructor: Chef Ronald Huelar
✔️ Troubleshooting Common Mistakes
🌹 Buttercream frosting perfect for piping
✔ Anyone who loves authentic Italian cuisine 🇮🇹
Fondant for Beginners ( Aug. 29 ) cooking Mayak GyeranStill saying NO to fondant orders? Its time to join a hands on fondant workshop that can boost your skills, grow your confidence, and increase your income. If youre a baker or cake decorator who wants to stand out in a crowded market, this baking workshop could be the turning point for your career. Learn from the Expert After 14 years of mastering his craft, fondant expert Robert De Armas (Kuya Boyet) will teach you the exact techniques he perfected
US$ 134.50
US$ 99.00
US$ 29.00
