Sirloin Steak Sirloin Steak:2 4 57 24
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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
4 57 24
- Pull at 125–130°F (medium-rare is ideal)
- Butter baste (recommended)
breathable
Front color/ Mesh Color
Sirloin Steak Sirloin Steak:2 4 57 24(2) Sirloin Steaks ~ 1 lb. & 1 in. thick Flavorful, lean cut from the back of the cow. Versatile steak known for its robust, beefy flavor. How to cook sirloin steak Prep Bring steak to room temp (2030 min) Pat dry Season well with salt + pepper (Optional: garlic powder, rosemary, or a light olive oil rub) Heat Cast iron pan or grill over medium high heat Add a small amount of oil Cook Sear 34 minutes per side Sirloin is best medium rare to medium
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