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warmed fig and blackberry preserve flavors
10-14 months in French oak barrels (25% new)
10% Petit Verdot
roast veal in a cream sauce
Only about 750 cases produced each vintage
Domaine Madone Le Perreon Beaujolais-Villages 2020 region_margaret warmed fig and blackberry preserveHaving a bistro inspired meal? The Domaine Madone Le Perreon Beaujolias Villages is the perfect pairing. Hot or cold simply roasted chicken is delicious with the zippy acidity of this wine. Seared duck breast (or duck confit if that's your preference) with a cherry sauce will highlight the lovely fruit in this French red. Our go to comfort food is a big bowl of sliced garlicky Toulouse sausage over a warm lentil salad. Hungry yet? Winery: "Aromas of
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