Biscotto Sesamo Rosso d'Ispica Biscotto Burro* 82% mg

Burro* 82% mg

natural vanilla beans from Madagascar

Peso 900g ℮

La sua lavorazione comprende una lavorazione in 3 fasi e 72 ore complessive che comprende 4 lievitazioni a tempo e temperatura controllati e 2 impasti

The biscuit enhances the intense flavor and texture of the Ispica Red Sesame without losing its organoleptic properties

Biscotto Sesamo Rosso d'Ispica Biscotto Burro* 82% mgis a freshly packaged artisan product without preservatives. The Rosso d'Ispica Sesame has an amber color, intense flavor and a small size. Selected by the farmers of the area two centuries ago but present on the Sicilian island since the times of Arab domination between 830 and 1070 AD. Today, this excellence of Sicily is part of the slow food presidium. The biscuit enhances the intense flavor and texture of the Ispica Red Sesame without losing its