2HA Olaszrizling 2017 2013 The wine then undergoes a

The wine then undergoes a second fermentation on Amarone pomace (Ripasso) for about eight days

a rare survivor of medieval winemaking in the Marche region

Absolutely delicious palate

Expovina Wine Trophy 2023 ‘Best of’

grilled meat rich in fat and sausages

2HA Olaszrizling 2017 2013 The wine then undergoes aGrape variety: Olaszrizling (Welschriesling) A surprisingly full bodied, complex Welschriesling from the Szent Gyrgy hill, the re definition of the grape variety. As all of the wines of the 2HA Vineyards and Winery, the Welschriesling was aged in barrel (old and new 225 liter). The wine was aged in the barrels for 10 months, then kept in a stainless steel tank for 3 more months. Even though the Welschriesling is a white wine it was bottled without