Gluten Free Mezze Penne Rigate Type_Serving Bowl The Ulivi di Liguria oil

The Ulivi di Liguria oil mill respects the production methods handed down for centuries

unfolding like a vertical tasting of flavours

If you have any allergies or dietary restrictions that you would like us to be aware of

such as dried beef

It blends 30 recipes with Lane's signature wit and personal stories

Gluten Free Mezze Penne Rigate Type_Serving Bowl The Ulivi di Liguria oilPremium Italian gluten free Mezze Penne Rigate pasta from Pastificio GM Irollo, featuring shorter tubes with ridged exterior for superior sauce adherence. Expertly crafted with white corn (60%), yellow corn (20%), and rice flour (20%) for authentic texture and taste. Perfect size for pasta salads, baked dishes, and one pot meals. A type of pasta that cooks to perfect al dente consistency for those with celiac disease or gluten sensitivity.