Empanada Making for Business coffee barista training and proven to taste amazing

and proven to taste amazing

Perfect rice

• Authentic Garlic Sauce

Chef Andy Maluche guides you through professional bread-making techniques used by artisan bakeries worldwide

Pasig City⏰ Time: 9:00 AM – 5:00 PM

Empanada Making for Business coffee barista training and proven to taste amazingLearn the art of making empanadas from scratch with Chef Reytam, a true Ilocano where empanadas are a hometown pride! Workshop Details Feb 5, 2026 (Thursday) 9: 00 AM 5: 00 PM Unit 411 412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig What Youll Learn: 5 Delicious Fillings Beef Filling, Creamy Mushroom, Tuna, Chicken ala King and Chicken curry. 5 Types of Crusts Empanada de Kaliskis, Eggless Empanada Crust, Crusty Fried Empanada, Flaky Baked