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• Classic French Butter Croissant
and back up a healthy sourdough starter
𝐏𝐢𝐳𝐳𝐚 𝐂𝐫𝐚𝐟𝐭𝐢𝐧𝐠 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩
🌸 Stable buttercream for flower piping
supplier management
Sourdough Baking Workshop - Feb 26 sushiworkshop • Classic French Butter CroissantUnlock the secrets behind professional quality bread in this immersive, hands on workshop with Chef Andy Maluche. Learn how to build deep flavor using sourdough, poolish, biga, and other preferments that transform ordinary bread into something unforgettable. What Youll Bake: Sourdough Batard Classic Wheat Sourdough Poolish Baguette Biga Bread Sweet Sourdough Hefezopf (Challah) What Youll Learn: Bake four distinct artisan breads using sourdough,
US$ 317.48
US$ 229.45
US$ 33.79
US$ 1970.50
