Witbier Belgian Ale | 5 Gallon Beer Recipe Kit | All-Grain itemID-15776 A classic strain that will

A classic strain that will finish dry and malty

This particular strain is ideal for the acidification of beers

or tubing to connect to a high-pressure regulator

Temperature reading is in Celsius

and then raise to sacharification rest of 154F for 60 minutes before mashing out at 168F

Witbier Belgian Ale | 5 Gallon Beer Recipe Kit | All-Grain itemID-15776 A classic strain that willLight, crisp flavor spiced with Bitter Orange Peel and Coriander Includes 100% Saaz hops Estimated ABV: 6% Estimated IBUs: 16 20 Makes 5 gallons of finished beer A very unique Belgian Ale. This recipe has moderate bitterness from early kettle additions of Saaz hops. This beer is spiced with Bitter Orange Peel and Coriander which lends a surprisingly pleasant flavor and aroma. The grain bill includes Oats and Flaked Barley which when combined with a