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Some of their descendants have decided to record this story
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Good Chinese Cooking anomaly digest #1 Some of their descendants haveThe culinary delights in this cookbook created by Grace W. Kwok are a tribute to the travels, opportunities, and memories of regional dishes and good country fare in China. Grace's husband, T. W. Kwok, was diplomat, a Cantonese, and a gourmet a formidable combination. Grace writes, "Life with him has meant tutelage in the exacting ways in which food must be planned, prepared, and seasoned." She offers hundreds of recipes that offer time saving recipes
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