Reisetbauer Plum Eau De Vie (375ml) ROSSCELLAR This Georgian version is a

This Georgian version is a joint project between Gotsa and their intrepid importer Black Lamb

Made from Savagnin in a non-oxidative ouillé style that defies Jura convention

but with the ripe berry generosity that only California sunshine gives you

juicy and completely unfussy — built to be poured young and often

a Tuscan dessert wine

Reisetbauer Plum Eau De Vie (375ml) ROSSCELLAR This Georgian version is aIt takes roughly ten kilos of plums to make one liter of this, which tells you most of what you need to know. Hans Reisetbauer farms in Upper Austria, and his eau de vie is essentially a sustained argument that fruit brandy should taste like fruit. The plums are Hauszwetschke, the old Austrian house plum, from his own organic certified grove of two thousand trees, picked in September when they are so ripe they have begun to shrivel on the branch and