Andhra Pradesh
Samosa is one of the staple snack or chat of India
crunchy and very hard to stop eating
Contains Spices Like Chilli
Carefully processed to retain its natural bran layer
NISA'S 16 LAMB SEEKH KEBABS Oil & Ghee Andhra PradeshNISA'S 16 LAMB SEEKH KEBABS Seekh kebab is a kebab made with spiced, minced meat, usually, lamb, formed into cylinders on skewers and grilled, in India, Pakistan, Bangladesh , and Afghanistan. It is typically cooked on a mangal or in a tandoor. Seekh kebabs are soft and succulent, seasoned with various spices such as ginger, garlic, green chilli, pepper chilli, and garam masala, as well as lemon juice, cilantro, and mint leaves. Sometimes extra fats